23 highly anticipated Vancouver restaurants opening soon

It seems like every week, there is a new restaurant either opening or announcing a new location. There are so many, in fact, that it can be hard to keep up with all the exciting happenings.

So, that’s where we come in. We’ve compiled a list of some of the most highly anticipated restaurants opening in Metro Vancouver soon.

From beloved Japanese restaurants to some of the exciting concepts announced for Time Out Market Vancouver, these are some of the most hyped Vancouver restaurants opening soon.

Miku Richmond

After teasing the location early last year, Miku Richmond is preparing to welcome guests during its soft opening on Feb. 17 (with a grand opening expected sometime in March).

The nearly 4,900 sq. ft. space will feature 80 seats, including a sushi counter, and will be the second Metro Vancouver location for Miku.

“We have many loyal guests who are either travellers to our beautiful province or live in
Richmond. River Rock is an ideal setting for our second Miku location in Metro Vancouver,
especially given its proximity to the airport,” said Seigo Nakamura, founder and CEO of
Aburi Restaurants Canada.

Address: Inside River Rock Casino — 8811 River Rd., Richmond

Dante Italian Sandwich — Bentall Centre

Brought to us by Dom and Frank Morra, the team behind Via Tevere, Don’t Argue Pizza, Straight Outta Brooklyn, and Il Saltimbocca, Dante Italian Sandwich is continuing its takeover of Vancouver with its third location coming to Bentall Centre.

Here, you’ll find all the things that people have grown to love about the sandwich shop in the 500 sq. ft. location, featuring a cozy six-seat counter where patrons can enjoy their sandwich amongst the aromas of freshly baked bread.

Address: Suite 501 — 595 Burrard St., Vancouver

Chaiiwala (multiple locations)

The popular U.K.-based chai cafe Chaiiwala is continuing its expansion across Metro Vancouver with three new locations expected to open this year.

New locations include outposts at Surrey’s King George Hub (9908 King George Blvd., Surrey), on Granville (980 Granville St., Vancouver), and Robson (1478 Robson St., Vancouver).

Known for its all-day Indian-style breakfast, Falooda, Indian street food, and, of course, Karak Chai, Chaiiwala’s beginnings trace back 90 years to the markets of Delhi.

Marugame Udon Richmond

Foodies in and around Vancouver may remember the hype when Marugame Udon — a.k.a. “Japan’s favourite handmade udon house” — first shared that it would be coming to Canada, with its first restaurant slated for Vancouver.

Opening day saw long lines, and many more lines in the days after, of hungry Vancouverites wanting to get their hands on the beloved (and affordable) bowls of udon that Marugame has become so well known for.

Now, the brand is poised to expand with three new locations across Canada — one of which is right here in Metro Vancouver.

Signs for the udon chain have popped up at CF Richmond Centre’s new outdoor retail development called “Park Plaza,” a brand-new high-density, mixed-use residential and commercial district currently taking shape on the property. An opening date has yet to be announced.

Address: 1165 — 6553 Park Rd., Richmond

Peacock

Leading the pack of newly announced chefs and restaurants is Chef Vikram Vij, who will be opening a new Indian concept called Peacock.

Vij is famous for his Vancouver-based restaurant, Vij’s, which has been serving hungry patrons (and plenty of celebrities) since 1994. Vij himself has received global recognition during his culinary career, highlighted by both the Michelin Guide and James Beard Awards, alongside appearances on Top Chef Canada, Chopped Canada, Dragons’ Den, and many more.

At Peacock, guests can expect dishes like Samosa Chaat salad with beets and candied walnuts, Jennifer’s Salt Fish Curry, and Vij’s family Chicken Korma with pickled chillies.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Via Tevere

Via Tevere has also been announced to come to Time Out Market Vancouver. The pizzeria, founded by brothers Dom and Frank Morra, who are also behind other concepts, including Straight Outta Brooklyn Pizza, Don’t Argue Pizza, Cafe Soccavoa, il Saltimbocca food truck, and the sandwich chain Dante Italian Sandwich, which has been taking Vancouver by storm, At both of its current locations, Via Tevere holds the prestigious Vera Pizza Napoletana certification due to its use ot traditional methods and ingredients.

At this new outpost, Via Tevere will be serving its traditional Neapolitan pizzas from its Margherita to Vesuvio, and paninos, including its Prosciutto e Tartufo and Mortadella e Pistachio.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Kishimoto

Chef Akira Kishimoto is bringing his over three decades of industry experience to Time Out Market Vancouver.

His restaurant, Kishimoto, has been a staple of Japanese cuisine in the city for over fourteen years and has received accolades like securing second place at the prestigious 2023 Canada’s Great Kitchen Party contest.

At its Time Out Market location, guests can expect dishes like Wagyu Broth Udon, Okonomiyaki, and Oshizushi, alongside a few vegetarian and vegan items as well.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Santo Taco

Having only opened recently, Santo Taco has solidified itself as one of the top taquerias in the city.

This restaurant is inspired by the street food of Mexico, and its menu is built around high-quality proteins prepared with respect for traditions.

Expect plenty of tacos, burritos, and quesadillas when Time Out Market opens, with protein options such as Slow-braised Beef Birria, NY Striploin Asada, Citrus-marinated Pork Belly, and Classic Pork Al Pastor, alongside rotating chef’s specials. There will also be a selection of appetizers and shareable plates.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Heritage Asian Eatery — Time Out Market

Another Vancouver favourite that currently operates three locations in the city, Heritage Asian Eatery will be bringing its Asian comfort food to Time Out Market.

Expect dishes with plenty of locally sourced ingredients, from Peking duck to Heritage’s version of Chinese BBQ. Specific dishes include Premium Char Siu Pork, Signature Roast Duck, Succulent Soy Chicken, and Charcoal Roasted Lamb Skewers.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Mello Donuts — Time Out Market

The donut shop Mello, known for its delicious hand-crafted brioche donuts (as well as its viral part donut, park cookie creation called the Donukie that was available for a limited time), is coming to Time Out Market Vancouver.

And while you’ll be able to find the brand’s much-loved donuts at this new outpost, you can also find a selection of cakes and cookies like its Strawberry Short Cake and Cereal Cookie.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Boba Run

The Korean-inspired bubble tea concept Boba Run will be bringing its popular drinks to the market as well.

The spot is best known for its offerings like Strawberry Matcha Latte and Korean Banana Milk, as well as other more unique flavour combinations like Honeycomb Dalgona Latte and Jolly Pong Cereal Shake.

You’ll be able to find these varieties here, including other drinks like a Brown Sugar Matcha Latte, Thai Iced Tea, and Peach Oolong Milk Tea.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Mee Bar

 

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Hot off the heels of Touk, one of the most anticipated restaurant openings of 2025, Chanthy Yen is gearing up to open a new concept at Vancouver’s Time Out Market called Mee Bar.

Here, he’ll be offering dishes such as Mee Kola (a take on a rice noodle bowl which will be topped with charcoal-grilled meat and seafood), Cambodian-style chicken wings (with lime and Kampot pepper), and Nom Banh Chok (a traditional Cambodian curry broth with rice noodles, fresh vegetables, and herb salad).

Mee Bar will open in Spring 2026 alongside the rest of Time Out Market, which includes new locations for DL Chicken and Lunch Lady.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

MaKaam

 

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Baan Lao’s chef and owner, Nutcha Phanthoupheng (a.k.a. the Richmond restaurant that was named the best in Canada two years in a row), will also be opening a restaurant at Time Out Market called MaKaam in the spring.

This eatery will feature an artisan Thai menu with dishes like pad Thai that is reinvented with the addition of aged tamarind water buffalo milk gouda.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Feenie’s

 

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Also joining the lineup of new concepts coming to Time Out Market is Chef Robert Feenie’s (executive chef and partner of Vancouver restaurant Le Crocodile, Iron Chef America winner, and four-time Iron Chef Canada winner) restaurant, Feenie’s. Expect a selection of gourmet burgers that includes the signature Time Out Market Burger, which is served with house-ground wagyu and gruyeré, and is a burger inspired by Le Crocodile’s Burger De Maison.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Barnacle

 

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The final new restaurant announced for Time Out Market is Bar Bravo’s Barnacle, which will showcase the acclaimed seafood from Head Chef Jonah Joffe. Expect an assortment of raw and cooked seafood, including dishes such as Local Oysters, Signature Jonah Crab Cocktail, and a Seafood Tower.

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

Dave’s Hot Chicken — Vancouver

A representative from Dave’s Hot Chicken confirmed to Dished that the new Vancouver outpost is expected to open at 901 Granville St. (the former home of the now-closed Cinema Public House) in Q1 of 2026.

This stretch of Granville has seen quite a few additions in the fast food scene, with Taco Bell recently opening its only Vancouver location alongside a new KFC outpost.

Dave’s Hot Chicken first opened in 2017, in an East Hollywood parking lot, but has since expanded to dozens of locations around the world. Its popularity was cemented when Canadian rapper Drake acquired a stake in the company in 2021.

The concept has several locations across Canada, including Ontario, Edmonton, and Calgary.

Address: 901 Granville St., Vancouver

Lucky Lily Asian Brasserie

 

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The dining scene at YVR Airport is about to get a little bit more exciting, as Top Chef Canada: All-Stars winner Chef Nicole Gomes is opening a new dine-in and grab-and-go concept.

“We’re feeling Lucky to have @chefngomes become a part of our culinary journey at YVR!” shared the airport on Instagram.

Called Lucky Lily Asian Brasserie, YVR Airport wrote that this will be a restaurant “where Asian street food meets contemporary dining.”

Address: Inside YVR Airport near Gate C46 — 3211 Grant McConachie Wy., Richmond

Oidé Coffee Lab and Roastery

Vancouver’s Oidé Coffee has become a much-loved spot for years due to its dedication to quality coffee and service. Now, after over three years of operation, the team is gearing up to open a new coffee lab and roastery.

“We signed a lease last month for Oidé Coffee Lab and Roastery,” shared the cafe on Instagram previously.

An exact location and opening date have yet to be announced, but Oidé did share that it hopes to start roasting sometime in the spring or summer of 2026.

Kam Wai Legacy

Signs of Kam Wai Dim Sum have appeared at the former location of Viet Thanh Supermarket.

Kam Wai has been a Chinatown staple for over 30 years and is best known for its affordable frozen and prepared-at-home dim sum classics, as well as its grab-and-go steamed buns, ready-to-eat dim sum, and other seasonal offerings, such as moon cakes for the Mid-Autumn Festival.

“Kam Wai Legacy is the next chapter in our story: The same classic dim sum favourites you have come to know and love, along with new favourites from Hong Kong and Taiwan. Specializing in frozen and prepared-at-home dishes, snacks, and ready-to-eat hot food selections; the best from Hong Kong, Taiwan, and Cantonese cuisine,” wrote the restaurant on Google. It also currently lists that it plans to open in January.

Address: 2285 E. Hastings St., Vancouver

Nomad — Harry Jerome Community Recreation Centre and Kitsilano

 

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Nomad Coffee, the beloved eco-friendly cafe that only uses reusable cups, announced it will be the cafe operator for the new Harry Jerome Community Recreation Centre in North Vancouver.

“The City of North Vancouver is pleased to welcome Nomad Coffee as the cafe operator in the new Harry Jerome Community Recreation Centre,” said City of North Vancouver Mayor Linda Buchanan.

“As a well-loved local business, Nomad Coffee will offer more than just food and beverages—it will create a vibrant, inclusive space where community connections are fostered and lasting memories are made. The cafe will enhance the overall visitor experience, provide local job opportunities and champion environmentally responsible practices that they are known for, which reflect the sustainable design embedded in this state-of-the-art facility.”

Additionally, Nomad has been preparing to open a new Kitsilano location in the near future.

Address: 123 23rd St. E., North Vancouver

C Market Coffee Vancouver

C Market confirmed to Dished that it will be opening its first location in Vancouver, and its location will be over 5,000 sq. ft.

For those unfamiliar with the brand, it’s a Korean-inspired cafe that currently operates three locations in Metro Vancouver, found in Pitt Meadows, Port Coquitlam, and Coquitlam.

Located at 5185 Main St., C Market Vancouver is right on the cusp of Queen Elizabeth Park and a quick 10-minute walk from Nat Bailey Stadium.

Address: 5185 Main St., Vancouver

Cream Pony Mount Pleasant

 

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North Vancouver’s Cream Pony announced on Instagram that it would be moving into the former Cartems Donuts Vancouver location at 2190 Main St.

“We are so freaking excited to announce that Cream Pony is coming to Mount Pleasant!” shared Cream Pony on Instagram. “Mount Pleasant has been my home for the past six years, and I still cannot believe that our lil pony will be joining the neighbourhood!”

Address: 2190 Main St., Vancouver

Gigi’s

Glowbal Restaurant Group, the team behind much-loved Vancouver restaurants like Black + Blue, Five Sails, Coast, and many more, has revealed that it’ll be opening a new restaurant concept in the heart of Vancouver’s financial district.

Called Gigi’s, the new restaurant will be serving up bold Mediterranean flavours alongside a sophisticated energy.

Not many details about the new restaurant have been revealed yet, but Glowbal did share that it will be an 8,000 sq. ft. restaurant that will seat 220 guests and offer a large patio.

Address: Vancouver’s financial district

With files from Amir Ali

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