22 stellar spots participating in Dine Out Vancouver
In case you missed it, Dine Out Vancouver has officially revealed its list of over 4oo restaurants participating in this year’s festivities.
For those who don’t know, Dine Out Vancouver is a chance for Vancouverites to enjoy fixed-price menus at some of Vancouver’s hottest restaurants. From brand-new restaurants that entered the scene to Michelin-starred spots you’ve been dying to try or classic Vancouver dining destinations, there are many different restaurants to choose from.
You can view a full list of participating restaurants online, but here are some of our picks for restaurants serving stellar dinners for Dine Out Vancouver 2025. Don’t forget to check out some of these restaurant’s brunch and lunch offerings, too.
New this year
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Elem ($65)
Elem, brought to us by Chef Vish Mayekar, is one of Vancouver’s hottest new restaurants that opened last year and focuses on the four elements: earth, water, air, and fire. Its Dine Out menu is the perfect chance to taste what this dining hot spot has to offer. Expect bites like Yellowfin Tuna Bhel (cilantro-mint chutney, puffed rice, and semolina crackers), Loong Kong Chicken Breast (parsnip purée, maple espresso glaze, and BC farm vegetables), and White Chocolate Cremeux (marinated wild berries and vanilla phyllo).
Address: 2110 Main Street, Vancouver
Lavantine Restaurant ($59)
Come for the views, and stay for the food. This elevated oasis is perched atop the city’s newest five-star boutique hotel, the AZUR Legacy Hotel. Enjoy views of Vancouver’s skyline while you dine on its three-course menu with entrees like lemon and garlic chicken, lamb aleppo kebab, and roasted cauliflower
Address: AZUR Legacy Hotel — 833 West Pender Street, Vancouver
Lila ($50)
Lila is a new restaurant from award-winning chef Meeru Dhalwala (Vij’s + Rangoli) and Restaurateur Shira Blustein (The Acorn), and is described as a “modern Indian concept.” This three-course menu features plenty of options to enjoy like BC Portobello Mushroom and Paneer in Creamy Onion Curry, Pacific Prawns and Potato Cauliflower Pakoras in Green Onion, Tomato and Ginger Curry, and Gulab Jamun in a Light Cream Cardamom “Ras.”
Address: 3941 Main Street, Vancouver
Mèreon ($65)
Opened in February 2024, Mèreon offers a dining experience that merges the traditional flavours of France with the fresh, contemporary flair of the West Coast. If you haven’t had the chance to check out this new eatery, take this as your opportunity. It’ll be serving bites like steak au poivre (with prosciutto wrapped asparagus and roasted garlic potatoes purée with peppercorn sauce) and w
El Gato Gab Gab ($65)
The Boxset Collective team who brought us Published on Main and Bar Susu recently opened the modern Mexican cocktail bar and botanero El Gato Gab Gab. For Dine Out Vancouver, it’s offering a four-course menu featuring some standout menu options (and plenty of tacos). Do yourself a favour and order one of its many cocktails with your meal.
Address: 2650 Main Street, Vancouver
Vancouver faves
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Per Se Social Corner ($65)
When people talk about burgers in Vancouver, the one for Per Se Social Corner is bound to come up. Lucky for you, this meaty handheld is being served up for Dine Out Vancouver. You’ll have your choice of appetizer (crema di pomodoro, goat cheese salad, or beef carpaccio), dessert (panettone tiramisu or sorbetto), and either
Address: 891 Homer Street, Vancouver
Hawksworth Restaurant ($65)
Named “best hotel restaurant in North America” on multiple occasions, take this as your chance to dine at Hawksworth and see what all the buzz is about. This three-course menu will give you a choice of main between its braised beef with carrot, watercress, and maitake or its pacific cod quenelle with spinach, shimeji, and velouté.
Address: 801 W Georgia Street, Vancouver
Pepino’s Spaghetti House ($49)
One of Vancouver’s top spots for a family dinner out, Pepino’s is serving up a plethora of pasta options for you to enjoy. Enjoy your choice of main between its
Address: 631 Commercial Drive, Vancouver
The Greek Gastown ($48)
Those craving Greek food will easily find something to enjoy on The Greek’s Dine Out Vancouver menu. Whether your preference is chicken souvlaki (or its vegan versions of the dish, Beyond chicken souvlaki) or lamb youvetsi, you’re in for a treat. Pair that with your choice of app and a dessert of Ekmek (vanilla custard, shredded kataifi crust, whipped cream, and pistachio crumble), and you’re set for a great dinner.
Address: 221 Carrall Street, Vancouver
Gary’s ($65)
This recent Bib Gourmand winner has prepared a special five-course Dine Out Vancouver menu to dig into. Menu highlights include Poached Lingcod (with flageolet beans, mussels, and vadouvan), Braised Lamb Shoulder (with mashed potatoes, carrots, pearl onions, and bacon), and Chocolate Mousse (with bergamot cream and toasted almonds ).
Address; 1485 W 12th Avenue, Vancouver
Vegan-friendly
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The Acorn ($65)
Named one of the best vegan restaurants in the world, it’s safe to say The Acorn has made a name for itself in the vegetarian and vegan foodie community. It’s serving a multi-course, family-style menu of plant-forward options with no-nonsense names like Squash (with coriander root Nahm Jim, hazelnut, mint, and shallot), Tomato (with leek ash cavatelli, fermented tomato sauce, oyster mushrooms, and kelp crumb), and Wildberry (with nootka rose meringue, Lance’s wild berries, and citrus leaf custard.
Address: 3995 Main Street, Vancouver
Chickpea ($52)
With a menu titled “The Chickpea Experience,” you know you’re going to get a menu featuring all the best bites and flavours from Chickpea. Its dinner menu offers you a choice of drink, which includes select signature cocktails alongside beer, wine, and other non-alcoholic options, as well as a choice of main and dessert. The list of mains available is long, so be sure to head over with a group to try as many options as possible. We’re particularly fond of Calamachick (oyster mushrooms deep-fried in cayenne tempura batter with a tzatziki & parsley garnish), if you need inspiration.
Address: 4298 Main Street, Vancouver
Mila ($50)
During her most recent trip to Vancouver, Billie Eilish shouted out Mila as one of the top plant-based eateries in the city, and for good reason. It’s offering a three-course extravaganza featuring tasty vegan bites like okonomiyaki roll (tempura yam, cabbage, mushroom bacon, sesame dressing, okonomiyaki sauce, and corn crunch), red curry dumplings (dumplings in a red curry coconut sauce with cilantro and focaccia), and p
Address: 185 Keefer Street, Vancouver
MeeT in Yaletown ($35)
When a restaurant offers something called Nashville Hunny Glazed Mac n’ Cheez Donuts, we tend to take notice. Not only are those available on Meet in Yaletown’s three-course Dine Out Menu, but you can also grab other tasty options like its ginger beefless bowl and cream cheez glazed carrot cake, among many other choices.
Address: 1165 Mainland Street, Vancouver
Chi
Chi is a 100% plant-based award-winning restaurant and is offering some standout vegan eats for you to enjoy. We’re talking about menu items like Pate Chaud (five spice soy meat, wood ear mushroom, puff pastry, and jus) and lemongrass chick’n (seitan braised in phish sauce, cabbage, and chili).
Address: 1935 W 4th Avenue, Vancouver
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Michelin-star splurges
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Burdock and Co.
While it may be on the pricier side of things, Michelin-starred Burdock and Co., has prepared a menu of can’t-miss eats. It’ll be serving your choice of caramelized sunchoke-porcini and cured ham sauce or spotted shrimp risotto to start alongside braised beef with celeriac terrine and Saskatoon berry jus, and candied parsnip cream puffs for dessert.
Address: 2702 Main Street, Vancouver
Published on Main
Another spot boasting a Michelin star, Published on Main, is serving an impressive $100 meal featuring wild mushroom consomme, roasted pickerel, and chargrilled bison alongside many other featured items.
Address: 3593 Main Street, Vancouver
Cheap eats
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Mount Pleasant Vintage and Provisions ($20)
All-you-can-eat hot dogs with bottomless tater tots for just $20? Sign us up. And don’t worry, this deal includes all the sauce you want. To really get in the hot dog spirit, you can head down on January 22 for its hot dog eating contest.
Address: 67 W 6th Avenue, Vancouver
2nd Floor Gastown ($20)
For $20 you can enjoy three items on this Dine Out Menu, or four items for just $25. Items include mini duck spring rolls, Grandma’s bannock, Italian potato salad, and fried chicken, just to name a few. Those looking to really splurge can enjoy endless tapas all night long for $49.
Address: 300 Water Street, Vancouver
Clough Club ($20)
For a crisp 20-dollar bill, Clough Club is offering a three-course dinner of BBQ spiced waffle fries with piri piri ranch, street corn dog (bacon wrapped all beef hotdog, charred corn relish, ancho mayo, and cotija), and churros.
Address: 212 Abbott Street, Vancouver
House of Dosas ($20)
Here’s another stellar three-course meal for just $20. House of Dosas is offering your choice of appetizer (between its Malabar Fish Curry), and dessert (or
Address: 1188 Davie Street, Vancouver
Yuu Japanese Tapas ($20)
Known for its modern twist on Japanese favourites (think flying takoyaki ramen), Yuu Japanese Tapas has a super affordable Dine Out menu with three courses for just $20. On this menu, you’re offered a choice between Chashu Miso Carbonara (creamy miso-infused carbonara topped with tender chashu, bacon and a sprinkle of Parmesan), Ebi High Dive Don (crispy panko-breaded prawn cutlets simmered with onions and egg in a savory-sweet soy sauce, served over a bed of steamed rice), and its “Rice Meets Patty” (Japanese-style hambagu lounging on a fluffy bed of rice and served with your choice of ponzu or teriyaki sauce).
Address: 1118-3779 Sexsmith Road, Richmond
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