All 20 vendors coming to Time Out Market Vancouver this week

The Vancouver food community has been buzzing with the news that Time Out Market Vancouver will be opening its doors this week, and we can’t blame them. There are so many exciting concepts that will be debuting here, alongside new locations of some much-loved local brands.

The new vendors were announced in three waves, all just as exciting as the last. So, in case you missed the news, we’ve rounded up every new eatery that will be opening at Time Out Market Vancouver on May 28.

From celebrity chefs to brand new concepts and everything in between, these are all 20 vendors that will be available on opening day.

Feenie’s

Chef Robert Feenie (executive chef and partner of Le Crocodile, Iron Chef America winner, and four-time Iron Chef Canada winner) will launch his latest concept called Feenie’s, where he’ll be serving up gourmet burgers. Highlights from the menu include the signature Le Croc Burger, which consists of a house-ground 6 oz wagyu patty with maple-cured bacon, gruyere cheese, port wine-braised mushrooms, RF signature sauce, and a toasted brioche bun.

Mee Bar

If Feenie wasn’t enough star power for you, Top Chef Canada 2024 winner Chef Chanthy Yen will be opening Mee Bar, which will be a celebration of his Cambodian heritage. Here, he’ll be offering dishes such as Mee Kola (a take on a rice noodle bowl which will be topped with charcoal-grilled meat and seafood), Cambodian-style chicken wings (with lime and Kampot pepper), and Nom Banh Chok (a traditional Cambodian curry broth with rice noodles, fresh vegetables, and herb salad).

MaKaam

Baan Lao’s chef and owner, Nutcha Phanthoupheng (a.k.a. the Richmond restaurant that was named the best in Canada two years in a row), is behind this new concept. Here you’ll find an artisan Thai menu with dishes like pad Thai that is reinvented with the addition of aged tamarind water buffalo milk gouda.

Barnacle

The team behind the much-loved Bar Bravo will be opening Barnacle, which will showcase the acclaimed seafood from Head Chef Jonah Joffe. Expect an assortment of raw and cooked seafood, including dishes such as Lobby Dogs (battered Atlantic lobster with world-famous remoulade) and a seafood platter called The Highroller, consisting of oysters, clams, jumbo shrimp, albacore tuna crudo, and lobster tail.

Lunch Lady

Vancouver’s (and Anthony Bourdain’s) favourite Lunch Lady will be joining Time Out Market Vancouver, bringing with it its much-loved Vietnamese street food. The Michelin-recommended restaurant will be serving up fan-favourite dishes, including its Steak Lúc Lắc, Garlic Fried Noodles, and more.

DownLow Chicken

DownLow Chicken will be bringing its iconic crispy fried chicken to the market. Expect everything you’ve come to love from the brand, including the OG Sando, Signature DL Mac n Cheese, Fries on the Downlow, and more.

Peacock

Chef Vikram Vij will be opening a new Indian concept called Peacock at Time Out Market Vancouver.

Vij is famous for his Vancouver-based restaurant, Vij’s, which has been serving hungry patrons (and plenty of celebrities) since 1994. Vij himself has received global recognition during his culinary career, highlighted by both the Michelin Guide and James Beard Awards, alongside appearances on Top Chef Canada, Chopped Canada, Dragons’ Den, and many more.

At Peacock, guests can expect dishes like Samosa Chaat salad with beets and candied walnuts, Jennifer’s Salt Fish Curry, and Vij’s family Chicken Korma with pickled chillies.

Via Tevere

Via Tevere has also been announced to come to Time Out Market Vancouver. The pizzeria, founded by brothers Dom and Frank Morra, who are also behind other concepts, including Straight Outta Brooklyn Pizza, Don’t Argue Pizza, Cafe Soccavoa, il Saltimbocca food truck, and the sandwich chain Dante Italian Sandwich, which has been taking Vancouver by storm, At both of its current locations, Via Tevere holds the prestigious Vera Pizza Napoletana certification due to its use ot traditional methods and ingredients.

At this new outpost, Via Tevere will be serving its traditional Neapolitan pizzas from its Margherita to Vesuvio, and paninos, including its Prosciutto e Tartufo and Mortadella e Pistachio.

Kishimoto

Chef Akira Kishimoto is bringing his over three decades of industry experience to Time Out Market Vancouver.

His restaurant, Kishimoto, has been a staple of Japanese cuisine in the city for over 14 years and has received accolades like securing second place at the prestigious 2023 Canada’s Great Kitchen Party contest.

At its Time Out Market location, guests can expect dishes like Wagyu Broth Udon, Okonomiyaki, and Oshizushi, alongside a few vegetarian and vegan items as well.

Santo Taco

Having only opened recently, Santo Taco has solidified itself as one of the top taquerias in the city.

This restaurant is inspired by the street food of Mexico, and its menu is built around high-quality proteins prepared with respect for traditions.

Expect plenty of tacos, burritos, and quesadillas when Time Out Market opens, with protein options such as Slow-braised Beef Birria, NY Striploin Asada, Citrus-marinated Pork Belly, and Classic Pork Al Pastor, alongside rotating chef’s specials. There will also be a selection of appetizers and shareable plates.

Heritage Asian Eatery

Another Vancouver favourite that currently operates three locations in the city, Heritage Asian Eatery, will be bringing its Asian comfort food to Time Out Market.

Expect dishes with plenty of locally sourced ingredients, from Peking duck to Heritage’s version of Chinese BBQ. Specific dishes include Premium Char Siu Pork, Signature Roast Duck, Succulent Soy Chicken, and Charcoal Roasted Lamb Skewers.

Mello Donuts

The viral donut shop Mello, known for its delicious hand-crafted brioche donuts (as well as its viral part donut, park cookie creation called the Donukie that was available for a limited time), is coming to Time Out Market Vancouver.

And while you’ll be able to find the brand’s much-loved donuts at this new outpost, you can also find a selection of cakes and cookies like its Strawberry Short Cake and Cereal Cookie.

Boba Run

The Korean-inspired bubble tea concept Boba Run will be bringing its popular drinks to the market as well.

The spot is best known for its offerings like Strawberry Matcha Latte and Korean Banana Milk, as well as other more unique flavour combinations like Honeycomb Dalgona Latte and Jolly Pong Cereal Shake.

You’ll be able to find these varieties here, including other drinks like a Brown Sugar Matcha Latte, Thai Iced Tea, and Peach Oolong Milk Tea.

Pasta e Basta by Ask for Luigi

When thinking of Italian food in Vancouver, one of the first spots that comes to mind is Ask For Luigi. For over a decade, Ask for Luigi has been a much-loved Italian dining destination, receiving numerous accolades in the process.

Now, in addition to the numerous sister concepts across Metro Vancouver, a new concept from the team will be debuting at Time Out Market Vancouver called Pasta e Basta by Ask for Luigi.

Here, you’ll find a menu focused on pasta favourites, including Spaghetti Cacio e Pepe and Rigatoni Bolognese, alongside Italian antipasti.

PiDGiN

PiDGiN has been serving its signature Asian French fusion in Gastown since 2013, receiving prestigious recognitions like being Michelin-recommended. The team will be bringing that same, award-winning cuisine to Time Out Market Vancouver when it opens.

Expect dishes like Foie Gras Rice Bowl, Lobster Dan Dan Noodles, and Mango Rice Pudding. 

Dumpling bar Blnd Tger

The dumpling shop, which has operated a location in Chinatown since 2021, is meant to act as a nod to Shanghai alleyway dumpling shops. At its Time Out Market Vancouver location, you’ll find the same fun, elevated dumpling and dim sum you’ve grown to love from its original locations.

New offerings at its Time Out Market location will include Fujian Chicken and Chive Dumplings, Shrimp Toast, and Shanghai Cold Sesame Noodles.

España

España will be bringing a slice of Spain to the market with owner Edward Perrow and team offering a selection of Spanish-inspired dishes made with local and seasonal ingredients. In the market, it will be offering a selection of pinxtos, tapas, charcuterie boards, and its iconic paellas.

Beaucoup Bakery Cafe and The Creamery by Beaucoup

Beaucoup Bakery will not only be bringing its signature café experience to Time Out Market Vancouver, but it will also be debuting a new, exclusive dessert bar called The Creamery by Beaucoup

At The Creamery and cafe, customers will find bold, never-before-seen flavour pairings alongside innovative seasonal items (think Butter Dip Soft Serve and Toast with a Kouign-amann flavour).

This follows the recent opening of its new Britannia Village location, found in a restored 1936 bunkhouse.

Time Out Express

Rounding out the new vendors is Time Out Express, a go-to destination for folks to enjoy zero-proof drinks that will also act as a central hub for guest service.

At the made-to-order spirit-free bar, it will be serving botanical concoctions in addition to a lineup of local kombuchas.

This will also be the place for any and all market questions, as well as where folks will be able to grab gift cards or even pick up vendor takeout orders. There will also be a selection of local snacks.

Time Out Market Vancouver

Address: Oakridge Park — 650 W. 41st Ave., Vancouver

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