Since you can’t go out all night and party to your heart’s desire, we’d urge you to celebrate Halloween in a different, more delicious way this year.
DownLow Burgers is making the alternative to attending a traditional Halloween party very appealing considering they are launching an absolutely epic creation for the occasion — The Monster Mash.
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This sky-high creation is a combination of dry-aged beef patty, boneless fried chicken thigh (spiced medium), slabs of crispy-fried pork belly, house jalapeño ranch, Canadian cheddar, and lettuce and tomato served on a Livia Sweets potato bun.
The Monster Mash is available for one day only — Saturday, October 31 — so be sure to mark your calendar and head to The American to get your fill while you can.
In addition to The Monster Mash, DownLow Burgers will be offering its super popular Lee’s Honey Dip Donut Fried Chicken Sando and Bacon Burger on October 30 and October 31 (normally it’s only available on Mondays).
So there you have it, no need to feel any FOMO for Halloween 2020. Live it up by treating your tastebuds with some seriously spooktacular handhelds from DownLow Burgers.
Address: The American — 926 Main Street, Vancouver