To any wine moms or vino snobs who may be reading, make sure youāre sitting down with a chilled Pinot Grigio before looking at this next story. You might find it too upsetting.
Driving the news:Ā Global wine production is set to fall to its lowest level in over 60 years, according to a new estimate by the International Organisation of Vine and Wine (OIV).
- Wine hubs in the Southern Hemisphere saw outputs drop by as much as ~30%, while most major European producers saw production fall, too. Of them, Spain, Greece, and Italy (which lost its title ofĀ worldās top producer) were the hardest hit.
Why itās happening:Ā Extreme climate events are behind the drastic drop in grapey glugs. Be itĀ cold snaps in BC, floodingĀ in Tuscany, orĀ droughtĀ in Catalonia, vineyards around the world have been rocked by unpredictable and catastrophic weather this year.
Why it matters:Ā Your local liquor store wonāt be running low on wine any time soon ā in fact, countries likeĀ FranceĀ andĀ AustraliaĀ are dealing withĀ surplusĀ issues ā but this historic dip in production does not bode well for future outputs of not just wine but all kinds of crops.
- Wine grapes are sensitive to minute environmental changes, making them, as one climate researcher put it, the ācanary in the coal mineā for climate change impact.
Zoom out:Ā Just likeĀ other food and drinkĀ producers, winemakers are looking at experimental methods to climate-proof their crops, from newĀ types of grapesĀ toĀ marine microbes.
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