Open now and opening soon: Toronto’s newest restaurants

Aug 16 2018, 11:58 am

This weekly round-up spotlights Toronto’s newest restaurants and bars, plus incoming establishments that should be on your radar.

Here are the newest restaurants opening in Toronto right now:

Just Opened

  • Cafe Landwer at 165 University Avenue is in soft-opening mode and dishing out Israeli-style brunches and lunches.
  • Vegan cinnamon bun chain Cinnaholic has opened the first of several planned GTA locations at the Promenade Mall at 1 Promenade in Thornhill.
  • The Commoner, a chic new pub and sports bar, is now open at 2067 Dundas Street West in Roncesvalles Village.
  • New sushi bar Jugemu, from Zakkushi restaurant group, is now open at 193 Carlton Street.
  • Koishi Ice Cream at 160 Baldwin Street in Kensington Market is now open and scooping out Japanese-inspired ice cream flavours and desserts.
  • Prime on Avenue, a new Kosher steak and smokehouse is newly open at 1960 Avenue Road.
  • Scotty Bons Caribbean Grill opened last month at 789 Warden Avenue in Scarborough and is dishing out jerk chicken, roti, and more.
  • Stamp’s Lane is now open at 371 Roncesvalles Avenue and dishing out oysters, Halifax donair, and other east coast faves.

Opening Soon

  • Taipei beef noodle house Four Four South Village is coming soon to 474 Yonge Street.
  • Full House Desserts is opening a new source for HK treats at 4750 Yonge Street at Sheppard.
  • Date night-worthy vegan restaurant Grasshopper Salon is set to open this fall in The Beaches at 2252 Queen Street East.
  • The Good Son is opening a new full-service restaurant at the Shops at Don Mills at 1090 Don Mills Road.
  • Pujukan, a new Korean BBQ is in the works at 4852 Yonge Street.
  • Rally Sports Bar is opening spin-off Rally Bar at 4950 Yonge Street in North York.
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