One of Seattle’s best noodle houses, Hue Ky Mi Gia, just so happens to be rather authentic and incredibly delicious.
The family-owned and -operated Chinese/Vietnamese noodle house originated in Saigon and has expanded to two locations around Washington.
Guests can expect to slurp up an array of noodles, either dry or in broth — both with an amazing amount of chew.
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We recommend starting your order with some crispy garlic chicken wings. They’re so good, you may even start considering swapping out your game-day picks for these guys.
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Next, move on to the noodles. Classic roasted duck noodle soup is their specialty and one of the most-ordered dishes, although you can’t go wrong with wonton egg noodle soup or braised duck noodle soup.
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If you want dry noodles, try one of their nests, which includes toppings set inside a nest of noodles.
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Hue Ky Mi Gia is currently available for limited in-person dining as well as takeout.
Hue Ky Mi Gia
Location: 1207 S Jackson Street, Seattle
Location: 18230 E Valley Highway #152, Kent