What to eat in and around Seattle: Windy City Pie

Oct 1 2020, 12:41 pm

Windy City Pie looked to bring the flavor of the midwest to Seattle with Chicago-style deep-dish pizza.

What’s so special about this deep-dish pizza, you ask?

Well, Windy City decided not to just bring your standard Chicago pizza over. Instead, they combined a few of their favorite techniques to come up with their own unique pizza that respects tradition while breaking out of their boundaries.

Don’t go to Windy City Pie expecting to order anything other than pizza. Sure, you can start with a small plate of meatballs or a salad, but pizzas are the shining star at the joint.

 

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If you’re new to Windy City, it’s recommended to try one of their specialty 12″ pizzas that come with a caramelized cheese edge.

 

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Choose between popular picks such as the Meatza with red sauce, mozzarella, pepperoni, house sausage, and candied bacon, the Brussels Snout with white sauce, mozzarella, caramelized onion, Brussels sprouts, and candied bacon, or Sweet Pete with red sauce, mozzarella, pineapple, house sausage, candied bacon, and hot giardiniera.

 

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If you’re picky about toppings, build your own pizza. Pick between 23 different toppings and two sauces, red or white.

 

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Windy City Pie is currently open Wednesday to Thursday from 4 to 9 pm, Friday and Saturday from 12 to 10 pm, and Sunday from 12 to 9 pm.

Windy City Pie

Location: 5918 Phinney Avenue N, Seattle
Phone: 206-486-4743
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