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Restaurants & Bars, Food, Food News

Open now and opening soon: Toronto’s newest restaurants

Liora Ipsum Feb 08, 2018 11:05 am 304

This weekly round-up spotlights Toronto’s newest restaurants and bars plus incoming establishments that you should have on your radar.

Here are the newest restaurants to eat at in Toronto right now:

Just Opened

  • Big Trouble Pizza is now open for business and slinging slices at 235 Spadina Avenue.
  • Cacao 70 is on the verge of opening its first Eatery + Dip Shop at Scarborough Town Centre, 300 Borough Drive.
  • Hong Kong chain, The Dessert Kitchen is now open at 73 Harbord Street.
  • H² Kitchen a new spot for poke bowls, salads, noodles and smoothies is now open at 204 Queen Street West.
  • Il Fresco, a new Italian restaurant dealing in pasta, pizza, and more, is now open at 3081 Kingston Road in Scarborough.
  • Yonge Street Warehouse, the latest dive bar from the El Furniture Warehouse group is now open at 336 Yonge Street, formerly Sunrise Records.

Opening Soon

  • Barcelona Taverna, a Mediterranean restaurant chain out of Calgary, is due to open by the end of the month in Liberty Village at 109 Atlantic Avenue.
  • Hana Sushi, coming soon to 21 Grenville Street claims to be Toronto’s first monorail sushi bar.
  • Mantra By Host is soon to open at the CF Shops at Don Mills at 1090 Don Mills Road.
  • Rustle & Still, a new spot serving up Viet coffee and banh mi, is slated to open this spring at 605 Bloor Street West.
  • The first ever international outlet for Asian restaurant chain, Wu Jian Dao Shanghai Dumpling, is coming soon to Toronto at 29B St Joseph Street.
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Liora Ipsum
A former Daily Hive Toronto Food Editor.

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