16 Vancouver restaurants serving Thanksgiving dinner
The leaves are beginning to fall, the air is becoming crisper, and we’re starting to get hungry because we know what’s coming – Thanksgiving dinner.
See also
- Where to get easy Thanksgiving Dinner to go in Vancouver
- 30 awesome new must-try restaurants in Vancouver
- 11 spots in Metro Vancouver to get awesome pies for the holidays
While we love eating all of these things, we sure as hell aren’t going to buy the groceries to prepare and make them, and don’t even get us started about the clean-up and dishes from such a lavish meal.
This year we’ve decided to leave the cooking to the pros. If you have too, then here’s a handy list of Vancouver restaurants serving Thanksgiving dinner.
Ancora Waterfront Dining and Patio
Ancora Thanksgiving (Photo courtesy Ancora)
Ancora is hosting a hosts a pair of exclusive three-course dinner services to mark both the Canadian and US Thanksgiving Holidays on Monday, October 8 and Thursday, November 22, respectively. This dinner is $59 per person with the option for an additional $48 wine pairing. Reservations are highly recommended and can be made online or by calling the restaurant at 604-681-1164.
Address: 1600 Howe Street, Vancouver
Phone: 604-681-1164
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Sandbar
On Thanksgiving weekend, October 7 and 8, the four Sequoia Company’s four locations will be offering a traditional set turkey dinner menu for $39 per person. The items on the menu are also available a la carte.
Address: 1583 Coal Harbour Quay, Vancouver
Phone: 604-669-9030
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Boulevard
Boulevard Thanksgiving (Photo courtesy Boulevard)
On October 7 and 8, Boulevard will offer Thanksgiving three-course menu that features a butternut squash velouté, a roasted Fraser Valley turkey with all the fixings, and an apple tart. The special two-day Thanksgiving dinner menu is $74 per person and can also be accompanied by wine pairings selected by Boulevard Wine Director JP Potters. The Thanksgiving dishes also available à la carte.
Address: 845 Burrard Street, Vancouver
Phone: 604-642-2900
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The Teahouse
On Thanksgiving weekend, October 7 and 8, the four Sequoia Company’s four locations will be offering a traditional set turkey dinner menu for $39 per person. The items on the menu are also available a la carte.
Address: 7501 Stanley Park Drive, Vancouver
Phone: 604-669-3281
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Joe Fortes
Joe Fortes Thanksgiving
Enjoy a three-course Thanksgiving meal at Joe’s on Monday, October 8. This is available for lunch and dinner for $46.95 per person. The lineup includes squash bisque, roast turkey, and pumpkin pie.
Address: 777 Thurlow Street, Vancouver
Phone: 604-669-1940
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Cardero’s
On Thanksgiving weekend, October 7 and 8, the four Sequoia Company’s four locations will be offering a traditional set turkey dinner menu for $39 per person. The items on the menu are also available a la carte.
Address: 1535 Johnston Street, Vancouver
Phone: 604-669-7666
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Copper Chimney Indian Grill & Bar
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This spot is offering a three-course Thanksgiving dinner for $29.95 which includes butternut squash soup, turkey roulade, and pumpkin pie. These items can be ordered a la carte as well. This menu is available from October 5 to October 8.
Address: Executive Hotel Le Soleil – 567 Hornby Street, Vancouver
Phone: 604-689-8862
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Seasons in the Park
On Thanksgiving weekend, October 7 and 8, the four Sequoia Company’s four locations will be offering a traditional set turkey dinner menu for $39 per person. The items on the menu are also available a la carte.
Address: W 33rd Avenue, Vancouver
Phone: 604-874-8008
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YEW seafood + bar
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The Thanksgiving spread at YEW seafood + bar is $72 per person and features a three-course feast. Available on October 7 and 8 from 5 to 10 pm, space is limited, so be sure to reserve online or call 604-692-4939.
Address: Four Seasons Hotel Vancouver – 791 W Georgia Street, Vancouver
Phone: 604-692-4939
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Notch 8
Dinner at Notch8 will consist of a traditional three-course turkey dinner (vegetarian option available), and guests can upgrade to our classic prime rib for $10. This dinner will be offered on October 7 and 8 from 5:30 pm to 10 pm and is $65.00 per person. For reservations or more information, 604-662-1900 or email [email protected].
Address: 900 W Georgia Street, Vancouver
Phone: 604-662-1900
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Dominion Bar + Kitchen
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Dockside Restaurant
Dockside Restaurant is serving traditional Thanksgiving dinner all weekend long. From October 6 to October 8, Executive Chef Mark Crofton and the Dockside culinary team will prepare fresh local turkeys and match them with creatively-prepared seasonal sides for a Thanksgiving feast that lingers long in the memory. Reserve online or by calling 604-685-7070.
Address: 1253 Johnston Street, Vancouver
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Cibo Trattoria
Photo courtesy Cibo
On October 6, 7, and 8, guests are invited to a four-course Thanksgiving feast a Cibo. Prepared by newly minted Chef Curtis Luk, the prix-fixe dinner is offered for $59 per person plus tax and gratuity, with optional wine pairings and regular a la carte options also available. Reservations for Cibo Trattoria’s Thanksgiving Weekend dinner services are strongly recommended and can be made online or by calling the restaurant at 604-602-9570.
Address: 900 Seymour Street, Vancouver
Phone: 604-602-9570
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Belgard Kitchen
The Orphan’s Thanksgiving Dinner at Belgard Kitchen is for people who may be from out of town, may not have close family around, or who simply do not want to cook. The dinner will take place on October 8 and features a full traditional set menu with all the fixings, featuring the Belgard touch with wine pairings that can be purchased on top of their dinner tickets (two seatings available). This year they’ve have partnered with MealShare and will be donating a portion of sales from the evening to their mission in ending youth hunger. To purchase tickets, email [email protected] or call 604-699-1989.
Address: 55 Dunlevy Avenue, Vancouver
Phone: 604-699-1989
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Homer St. Cafe and Bar
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Yaletown’s Homer St Cafe & Bar will highlight their signature turchetta roast along with daily side features including chorizo cornbread stuffing with manchego cheese, ras el hanout roasted carrots with almonds, roasted brussels sprouts with sherry vinegar and more. There will also be a guest beer on tap: Superfruit IPA by Central City Brewing and special cocktail and wine pairings. Homer St. Cafe’s Fresh Sheet will be available from October 6 to October 8 for dinner, 5:30 pm onwards. For reservations, call 604-428-4299 or book online.
Address: 898 Homer Street, Vancouver
Phone: 604-428-4299
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Tableau Bar Bistro
Tableau Bar Bistro will showcase a three-course Thanksgiving dinner with a French twist including Soup de Céléry to start, Suprème de Dinde made with Rossdown Farms turkey, swiss chard and confit leg stuffing served with seasonal vegetables and cranberry grastique as the main course and Tarte Tatin aux Poires (an caramelized upside down pear tart). The set menu price is $60 per person and $90 with wine pairings. Tableau’s set menu will be available October 6 to October 8 for dinner 5:30 pm onwards. For reservations, call 604-639-8692 or book online.
Address: 1181 Melville Street, Vancouver
Phone: 604-639-8692
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