Metro Vancouver’s newest hotel restaurant, Time & Place, is slated to open next week.
Located in the newly-renovated Hilton Vancouver Metrotown, this new third floor concept will offer patrons a locally inspired menu from Executive Chef David Ferguson.
Diners can expect a variety of highlights once this Burnaby eatery opens on August 6, including handmade pizzas, seafood-focused bowls, a variety shareables, and a 4 to 6 pm happy hour from Thursday to Saturday.
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The fresh eatery will also offer a cocktail program full of “summer sippers” like the Southern Peach, a bourbon and Aperol spiked iced tea with white peach puree and thyme.
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This spot’s hours of operation include dinner service from Thursday to Saturday starting at 4 pm, and a weekend brunch service from 11 am to 2 pm.
Dinner service will expand in September, so stay tuned for that. Time & Place will also offer takeout and delivery via DoorDash and Uber Eats.
Time & Place at the Hilton Vancouver Metrotown
Address: 6083 McKay Avenue, Burnaby