We’ve got a lot of celebrating to do this spring, and Easter is our excuse to do it with amazing food and beverage.
Local purveyors, restaurants, and catering companies have concocted their own expert-curated kits for folks to order and enjoy Easter dinner without the hassle of planning, cooking, and cleaning a holiday feast.
Here are some great places to get Easter dinner to-go in Vancouver.
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Belgard’s delicious Easter Meal Kits are back again. This pack features Roasted Half Chicken, Honey Glazed Ham, and Apple Mustard Gravy, to name a few. Orders must be placed by March 29. Pick-up is available from April 2 to 4.
Whether you’re after The Lazy Gourmet’s three-course dinner or its casual grazing box, this local favourite has you covered. Orders must be placed by March 31. Shop these offerings for pick-up and delivery from April 2 to 4.
For people looking to celebrate Easter at home, Edge has a couple of options up for order, including a brunch, dinner, and even a cookie-decorating kit. Orders must be placed by 4 pm on March 30. Pick-up will be available on April 3 between 10 am and 4 pm.
Provence’s Easter Heat and Eat dinners are available for pick-up from April 2 to 5. The dinner offers a choice of two main courses: Dijon and Herb Crusted Rack of Lamb or Carved Ham. Orders must be placed by March 31.
Easter Packages from Hy’s and Gotham will be available exclusively for takeout and delivery from March 30 to April 5. Patrons can order these feasts by contacting the restaurants directly by phone or email.
You can’t go wrong with an Easter To-Go package from Railtown Catering this season. The heat and eat feasts are available for pick-up or delivery on April 4 and 5. Hot “Ready to Eat” packages are also available for an additional $50.
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The Fairmont Hotel Vancouver’s Notch8 has a to-go dinner from Executive Chef David Baarschers for Easter. Choose from Prime Rib or Emperor Ham for the main when you order online. Pick-up is on April 3.
PICA’s four-course Easter Dinner To-Go menu is $45 per person and available for pre-order from now until March 31 at 1 pm. The packages will be available exclusively for pick-up on April 3 and April 4.
Pacific Yacht Charters is offering an Easter dinner for order (ready to heat and enjoy) for groups of two ($76) or four ($149). Order online by March 29 at noon for pick-up on April 2 or 3 at Coho Commissary (1370 E Georgia Street, Vancouver).
BLVD Provisions has two options for Easter To-Go dinners, including a Slow-Roasted Leg of Lamb or a Boneless Prime Ribeye Roast. Kits will be available for pick-up from Boulevard on April 2, 3, and 4. Orders must be placed via Tock.
Homer Street’s “Homer @ Home” heat-and-eat, takeout dinner is a perfect Easter feast. The three-course holiday menu is now available for purchase by phone and online.
Fable Diner will be offering a special Family Meal for Easter weekend from April 1 to 5. The roast chicken dinner spread will be available for takeout and delivery. You can pre-order online or by calling 604-563-3463.