If rosé all-day is all you want to do this summer then this event is for you!
Billed as “Canada’s largest premium picnic,” Toronto’s Rosé Picnic returns for 2018 and will turn the Stanley Barracks at Hotel X into a sea of pink for a single day.
Now in its sophomore year, the picnic planned for August 11 will see Chef Mark McEwan team up with Lori Heller (Heller Productions), and event promoters Ian Sparks and Matt Dales for a day of sipping rosé paired with delicious food offerings, DJs, dancing, a games garden, make-up touch-ups, mini-manicures at a nail bar, strolling fashion shows, and a “Flower Wall & Flower Crown station.”
“We are thrilled to be hosting The Rosé Picnic for a second year,” says Lori Heller. “The support received from the community, our sponsors and partners is incredibly humbling. Summer is all about enjoying the good things in life: good food, good friends and, best of all, good rosé wine!”
Hogwash Rosé from Napa Valley and Moet & Chandon Rosé Champagne will be among the premium wines, beers and cocktails on offer for the event. Meanwhile, Chef McEwan’s signature burgers from Bymark, tacos from ONE Restaurant and Pizza Romana from Fabbrica are on the menu for the day.
Ticket prices include a break-free wine glass plus a complimentary pink picnic blanket for first 100 guests to arrive, and a portion of ticket sales ($2.50 from each ticket sold) will go to support Feeding Canadian Kids charity.
When: August 11, 2018
Where: Stanley Barracks at Hotel X, 111 Princes’ Boulevard, Toronto
Price: Tickets from $30 to $1,500 available online.