The annual Ocean Wise Seafood Chowder Chowdown is returning to Toronto this February, and we can’t wait for the highly-anticipated event to kick off.
Now in its eleventh year, Toronto’s culinary heavyweights will go ladle-to-ladle in the soup-centric cook-off as attendees and a panel of judges sample the goods before casting their votes to name the 2019 champion.
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Ticket prices include the chance to taste all 13 chowders plus refreshments from local beverage partners, which will be announced closer to the event date. All proceeds directly support the Ocean Wise sustainable seafood program.
Check out the list of 13 chefs who will be participating and be sure to mark your calendar for this delicious event.
When: February 27, 2019, from 7 pm till late
Where: The Fermenting Cellar – 28 Distillery Lane, Toronto
Price: $50-$60; buy online