Try exciting new flavors at this Seattle pizza pop-up

Nov 9 2020, 1:11 pm

Dantini pizza sure knows how to whip up a tasty pizza.

Sundays and Mondays are the only days you’ll be able to get your hands on a locally-sourced slice. The Seattle pop-up is exclusively available two days a week at Harry’s Fine Foods (601 Bellevue Ave E, Seattle) in Capitol Hill.

The ‘za is so exclusive that orders must be pre-made online before pick up, and usually sell out incredibly quickly.

This week’s menu includes a mushroom leek sesame pizza, cheese and extra virgin olive oil pizza, pepperoni and caramelized garlic pizza, ricotta cream, black pepper and lemon pizza, as well as a vegan pizza.

 

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If you’re interested in just a slice, Dantini Pizza keeps a few pies set aside by the slice available for order starting at 3 pm.

Those interested in pre-ordering full pies can do so online starting at 7 pm on Thursday.

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