Whole-grain food company Bob’s Red Mill is awarding $5,000 to five Oregon restaurants or food establishments.
In 2011, Bob’s Red Mill donated $5 million to Oregon State University for a whole-grain facility. Now, the Milwaukee, Oregon-based company has launched Restaurant Love, a fan-nominated contest, to give back to a few lucky food services during the pandemic.
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“Restaurants are hurting right now, and that hurts all of us. That’s why we’re asking you to join us in showing restaurants some love,” reads the contest page.
To nominate a restaurant, fill out the contest form on the Restaurant Love landing page.
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The five winners will be selected at random from the pool of entrants. Bob’s Red Mill also says that they will be sharing the stories submitted on their website.