Running November 1 to 13, the annual event offers diners the chance to discover some of the city’s finest cuisine, alongside the talented chefs that have put Montreal on the world’s food map.
Over the course of the festival, restaurants across the city will offer fixed-price dinner menus at $23, $33, and $43, with a focus on Québec products and local flavours.
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“Montréal is home to a vibrant food scene that covers everything from traditional to modern to fusion cuisine. The city owes its reputation as a leading cultural destination thanks in large part to its restaurants and the creative chefs who continually find new ways to use products from across the province,” said Yves Lalumière, president and CEO of Tourisme Montréal in a release.
“This is an excellent opportunity to get a taste of Montréal’s incredible food scene and all the different ingredients produced here in Québec. Participating restaurants have created special MTLàTABLE menus that feature local products and are sure to whet your appetite,” said Patrizia Dri, director of Member, Industry, and Partner Relations at Tourisme Montréal.
For more information on participating restaurants and how to make reservations, check out MTLàTABLE’s website.
Where: Participating restaurants across Montreal
When: November 1 to 13, 2019