VV Tapas Lounge first opened its doors in September, and the 957 East Hastings Street eatery has been serving up sips and artfully prepared small plates ever since.
Now, the lounge is ready to get into the brunch game. The restaurant will be launching its first-ever brunch service on February 15.
Diners can expect everything from breads and spreads to heartier dishes like the Toad in the Hole Sandwich, Pan-fried Zucchini Bread topped with salted caramel pumpkin seeds and whipped ricotta, and more.
- See also:
VV will also offer a Breakfast Charcuterie Board, which is a combo of andouille sausage, bra duro cheese, butter-dipped radish, mole pecans, pickles, olives, poached duck eggs, yogurt, a jam parfait, and house-made Nutella accompaniments.
The new service also boasts the option for DIY mimosas, specialty coffees, and Caesars.
Dishes range from $6 to $15, and the brekkie charcuterie will run you $20. Be sure to head in and try this new service on weekends from 10 am to 2 pm.
Address: 957 East Hastings Street, Vancouver