Eat delicious Thai dishes for prices you'd pay in 1986 (CONTEST)

Oct 31 2016, 9:19 pm

Thai House is celebrating it’s 30th anniversary, and it wants you to celebrate too.

For the month of November, Thai House has created a tasting menu to offer the most popular dishes over the last three decades. And what’s even better, it’s offering them at 1986 prices.



For $30, two people can enjoy Por Pia Tod spring rolls, served with homemade sweet chili sauce; Tom Yum Goong soup, a hot and sour soup served with tiger prawns, mushrooms, lemon-grass, and Thai spices; Kaeng Kiew Waan, a green curry chicken with coconut milk and eggplant; and Pad Ma-mung Him Ma-pan, a sauteed chicken stir-fry with cashews and roasted chili.



This menu is the Vancouver restaurant’s way of saying thank you to its customers over the years – but it’s not the only gift Thai House is giving.

Three people will win a $100 gift card to Thai House. All you have to do is use your Instagram powers, and you could be one of them.




Enter to win a $100 gift card from Thai House.


To enter to win a $100 gift card from Thai House, do the following:

  1. Follow @ThaiHouseGroup on Instagram and comment below telling us once you  have. (1 entry)
  2. Regram the photo below and use the following caption. Comment below telling us once you have. (1 entry)


  • The @ThaiHouseGroup is celebrating its 30th anniversary with a Two Can Dine for $30 menu along with a contest so three lucky winners can get a $100 gift card! To enter the contest, follow @ThaiHouseGroup and tag three of your friends so they can win too.

Contest entries will be accepted from time and date of publishing until 11:59 p.m. PST on November 21, 2016. One winner will be chosen at random, contacted through Instagram.

This contest is being run under Thai House Group’s own terms and conditions.

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