Starbucks is adding Beyond Meat to its menu across Canada March 3

Feb 26 2020, 8:10 am

Starbucks has officially added a plant-based morning option to its menu across the country.

The coffee chain will be serving up a new Beyond Meat Cheddar and Egg Sandwich starting March 3.

The new handheld sandwich features a custom-made plant-based patty on an artisanal bun topped with cheddar cheese and egg.

This particular patty is made with a special blend of herbs and spices, including oregano, basil, rosemary, and fennel.

We don’t know what we’re more excited about, this or Popeyes’ epic sandwich coming north of the border.

Hanna McLeanHanna McLean

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