Hungry for more food stories? Check out these small bites:

• Need to figure out what kind of beer to drink based on your DNA? Yep, there’s an app for that!
• Alexandra Gill (chez View the Vibe) explores the “controversial myths” behind Uwe Boll’s Bauhaus. (Here’s what we said after sitting down with the director/restaurateur and his chef.)
• Over at the Straight, Kurtis Kolt recently gave us the lowdown on natural wines, minus any controversy.
• How about a little love for Surrey? Specifically their many great Indian restaurants.
• The Daily Meal gives Vancouver some love in their story “9 Fantastic Food Tours You Should Go On This Summer.”
  For a look at what’s being dished up at the brand new Beach Bay Café (former Raincity Grill spot), check out Vancouver Foodster’s write-up and pics.
• Our top food stories this week: Clearly Canadian is making a comeback, the best chicken and waffles in the city, where to get a Ramen Burger, great eats at the International Summer Night Market, West End patios, and Starbucks’ fan fave frapp flavours.

A closer look at our featured photo this week:

thank you 1. p b & j i c e c r e a m s a n d w i c h @wishesandluck

A photo posted by hartman h• (@hart126) on Jun 10, 2015 at 10:01pm PDT

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