× Select City
Restaurants & Bars, Food

Rhinofish is hosting a Taiwanese night market-inspired pop-up this month

DH Vancouver Staff Mar 08, 2018 12:37 pm 1,752

Get ready for the inaugural edition of Crimson Canteen, a new pop-up series kicking off in Vancouver later this month.

The first pop-up will take place at Rhinofish Noodle Bar, one of Chinatown’s Taiwanese beef noodle hotspots, on Tuesday, March 27.

See also

Inspired by the night markets of Taiwan, this pop-up’s eats will be prepared by Vancouver’s own Dumpling King, Matt Murtagh-Wu, and Chef David Wu of Rhinofish.

While the menu hasn’t been finalized as of yet, you can expect 15 dishes – yes really, 15.

Attendees can also indulge in curated cocktails, mocktails, and beer which can be purchased for an additional charge at the event (cash is encouraged).

There are only 60 tickets up for grabs, so be sure to get yours while you can.

Crimson Canteen Pop-up at Rhinofish

When: Tuesday, March 27 from 7:30 to 10:30 pm

Where: Rhinofish Noodle Bar – 550 Main Street, Vancouver

Price: $60-65; buy via Eventbrite

Dh newsletter logo

Get direct access to our top weekly content, contests, and perks.

DH Vancouver Staff
Daily Hive is the evolution of Vancity Buzz, established in Vancouver in 2008. In 2016, the publication rebranded and opened newsrooms in Calgary, Toronto, and Montreal. Send story tips to [email protected]

© 2019 Buzz Connected Media Inc.