This week in food news from across Canada: September 16 to 22

Sep 22 2017, 8:58 pm

From coast to coast Canada’s culinary scene is thriving. In this weekly column, we round up the biggest food-focused stories from across the country each week.

See what your fellow Canadians are hungry for right here:


  • Eat your heart out Canada. The first ever Cacao 70 Dippery is officially open in Vancouver’s Gastown, the first of its kind spin-off from the Quebec-based company has even snubbed its birthplace.
Cacao 70 Dippery Gastown



  • Forget dining on fine china. A new Calgary attraction offers the chance to smash it to bits. Keep this on your radar as holiday parties approach and you need somewhere to channel all that festive aggression.
Rage Room

Rage Room (Thundrdome Amusements/


  • Chopped Canada Judge Antonio Park shared in an interview with Daily Hive this week that the reopening of Lavanderia (devastated by fire last year) will newly divide its focus between beloved (and meaty) Argentinan BBQ dishes AND all new vegan offerings.



TIFF Calii Love celebrity lattes barista brian

Pedro Marques/Calii Love

See also
Daily Hive StaffDaily Hive Staff

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