This year Easter Sunday falls on April 1, and if you head to one of these spots for grub, we can assure you that it’s going to be one tasty holiday.
From lavish brunch buffets to decadent multi-course mid-morning meals, Vancouver’s got Easter on lock when it comes to food.
Market will be offering a three-course set menu on Sunday, April 1, for $65 per person. All reservations can be made by calling the restaurant at 604-695-1115, or by booking via OpenTable.
Address: 1115 Alberni Street, Vancouver
Boulevard’s Easter Buffet Brunch features a selection of house-baked pastries, fresh salads, charcuterie and classics like eggs Benedict and Nutella French Toast. Available Sunday, April 1 from 10:30 am to 3 pm, $78 per person. Call 604-642-2900 or book online.
Address: 845 Burrard Street, Vancouver
H2 Rotisserie & Bar will be offering a brunch buffet on Sunday, April 1 from 11:45 am to 3:00 pm. Enjoy everything from a seafood spread to flatbreads, eggs Benedict, braided Easter bread, peach crumble, granola pancakes, artisanal cheese and charcuterie, and much more. This is $70 per person, reserve your table by booking on OpenTable or call 604-691-6966.
Address: 1601 Bayshore Drive, Vancouver
YEW seafood + bar goes all out for our annual family-friendly Easter Brunch Buffet. On Sunday, April 1st, YEW will welcome friends and family to enjoy our fabulous feast featuring an array of delightful dishes. Book online or call 604-692-4939 as reservations fill up quickly. Sunday, April 1 from 10 am to 2:30 pm.
Address: 791 W Georgia Street, Vancouver
On Sunday, April 1 from 11:30 am to 2:30 pm you can head to Notch8 for an Easter Brunch Buffet. This spread will include breakfast favorites, a chef-attended Easter roasts carving station, an egg station, desserts, and more. This is $79 per person, to reserve call 604-662-1900.
Address: 900 W Georgia Street, Vancouver
Dockside Restaurant at the Granville Island Hotel is offering a Marketplace Easter Brunch Buffet with different stations dedicated to ‘The Butcher’, ‘The Wharf’, ‘The Bakery’, and classic brunch items from ‘The Marketplace Kitchen’. This is $59.95 per person and runs on Sunday, April 1.
Address: 1253 Johnston Street, Vancouver