Here's where you can get spiked ice cream floats in Toronto

Apr 29 2021, 5:49 pm

Is it summer yet? This Toronto ice cream parlour has created the ultimate boozy ice cream float just in time for the upcoming hot season.

S’cream ice cream and coffee shop located at 126 Cumberland Street in Yorkville has turned the classic treat into an alcohol-infused dream, showcasing the lineup of boozy ice cream the shop serves.

Mango Aperol, Piña Colada and more, the vibrant shop serves scoops of 5% alcohol-soaked frozen treats but the new floats take the cake — literally.

spiked ice cream float

Menu board/Karen Doradea

It’s My Birthday is the first in the lineup, made with Absolutely Birthday Cake ice cream which is infused with vodka and pieces of birthday cake mixed together. It’s then topped off with champagne and sprinkles for the ultimate cocktail.

spiked ice cream float

It’s My Birthday float/Karen Doradea

The next option on the menu is their Pink Paradise.

Made with Raspberry Limoncello sorbet, this sparkling wine wonder is topped with gummies for an extra bite.

spiked ice cream float

Pink Paradise/Karen Doradea

More cocktails are expected to be added to the ever-growing menu. The recently added Irish in Toronto, made with Coffee Baileys ice cream, a Baileys and Kahlua shot, some coffee milk stout and topped with whipped cream and chocolate fudge is a coffee lover’s delight!

Owners of S’cream boasted about their backyard patio and shared with Daily Hive that when patios are able to open up, they’ll be ready to serve eager customers wanting to try this sweet treat.

spiked ice cream float

Pink Paradise and It’s My Birthday/Karen Doradea

In the meantime, these spiked floats are available for take-out and delivery, so all you have to do is prepare them at home.

Summer couldn’t come any sooner.

S’cream Spiked Ice Cream float

Address: 126 Cumberland Street
Hours: Monday to Thursday from 11 am to 9 pm, Friday and Saturday from 10 am to 11 pm and Sunday from 10 am to 9 pm.

Karen DoradeaKaren Doradea

+ Dished
+ Booze
+ Food News