Matty Matheson serving up curb-side eats near Niagara Falls this weekend

May 19 2020, 8:10 am

For those about to have meat sweats, Matty Matheson salutes you.

And he wants to help you get there.

Over the last several weekends, the chef, adored across Toronto, has been serving up “Matty Matheson’s Meat + Three” roadside in Fort Erie — that’s just a stone’s throw from Niagara Falls.

This week, the pop-up will run both Saturday and Sunday at 465 Central Avenue, offering the ideal opportunity for food lovers who want to take a scenic road trip out of the city.

There will be two meals on offer both days.

The first is the $35 Barbeque and Fried Chicken Combo Plate, featuring: salt and pepper baby back ribs; a fried chicken leg and thigh; sliced, smoked roast beef; Cheeto mac and cheese; tater tots; coleslaw; and a dinner roll.

 

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Second is the $60 Big Dog Combo Plate: salt and pepper baby back ribs; a fried chicken leg and thigh; sliced, smoked roast beef; Texas beef chuck; Cheeto mac and cheese; tater tots; coleslaw, and a dinner roll.

From each meal purchased, $1 will be donated to Women’s Place South Niagara.

 

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To get in on the experience, pre-order your choice of meal online, alongside your preferred pick-up day and time. Pick-up times will be separated into 10-minute intervals during each hour; a noon order could mean you’re invited to pick up your food at 12:10 pm, 12:50 pm, or any interval in between. This is to ensure physical distancing practices are maintained.

Once your order is placed, details on your visit — including a confirmation number — will be sent to your email.

On your pickup day, make sure you bring your confirmation number along with you.

 

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Matty Matheson Meat + Three

When: Saturday, May 23 and Sunday, May 24 (by appointment)
Where: 465 Central Avenue, Fort Erie, ON

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