Ground spice recalled nationally due to risk of Salmonella

Jun 4 2019, 12:53 pm

MyChopChop brand “Grounded Peper” is being recalled across Canada due to possible Salmonella contamination. Consumers should not consume the recalled product described below, which have beenĀ sold nationally through Internet sales.

CFIA

There have been no reported illnesses associated with the consumption of this product. Still, you should check to see if you have recalled products in your home. If you do, they should be thrown out or returned to the store where they were purchased.

If you think you became sick from consuming a recalled product, call your doctor.

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Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

This recall was triggered by Canadian Food Inspection Agency (CFIA) test results.

The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

CFIA

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