These epic events will bring the French Riviera to Toronto this summer

Jun 13 2018, 5:10 pm

Grey Goose is bringing a taste of the French Riviera to Canada with a pop-up Grey Goose Marché and an exclusive dining experience courtesy of Michelin-star chef, Christophe Dufau.

The Grey Goose Marché is a market pop-up that will be feature goodies like seasonal fruit, veggies, fresh-baked baguettes, pastries, preserves, gorgeous floral bouquets, and a signature Grey Goose Le Grand Fizz Bar.

This all-day market will take place in Toronto on June 21 from 2 to 9 pm and June 22 from 11 am to 4:30 pm and 7 to 9 pm at Campbell House (160 Queen Street W).

For the exclusive evening event Dufau (Les Bacchanales), along with Canadian Grey Goose Ambassador Stephanie Lamb, will host a one-night-only culinary experience.

The meal will feature dishes inspired by the French Riviera served with refreshing Grey Goose cocktails, and it will take place in four cities across Canada: Vancouver, Calgary, Montreal, and Toronto.

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This dinner kicks off in Toronto on June 21 and will end in Montreal on June 30.

Each ticket will include a Michelin-Star three-course dining experience complete with Grey Goose cocktail pairings.

For the Toronto leg, Dufau and Lamb will be hosting at Bacchanal on June 21, the dinner will begin at 7 pm.

Grey Goose Michelin-Star Dining Experience

When: June 21 from 7 pm onwards
Where: Bacchanal – 60 Sudbury Street, Toronto
Price: $170 (tax+gratuity); Purchase tickets online or by calling/emailing 416-586-1188 [email protected]
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