Fried. Chicken. Doughnut. Sandwich.
It’s a thing. And it’s happening this weekend.
And this delight is not going to be made with just any fried chicken. Oh no.
It’s going to be made with juicy, succulent poultry thighs from PG Clucks, home to perhaps the sexiest fried chicken sammy in all the land.
And holding this crispy crunch in its warm embrace will not be just any doughnut. Oh no.
The buns of this sandwich will be none other than a fluffy doughnut from Glory Hole, coated in spicy vanilla glaze.
Feast your eyes.
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This baby isn’t going to be available to the average Joe.
- Glory Hole Doughnuts is about to open in the east end
- These are 8 major restaurant openings to look forward to in 2019
- You can get a fried chicken taco with a waffle shell on Queen Street West
If you want a bite of this beast, you need to pre-order and pre-pay by 6 pm today. Yeah, yeah, we know. But look at it.
You have two choices: call or email Glory Hole and let them know you’re in; they’ll be serving from 11 am to 3 pm on Saturday and Sunday.
Or, visit PG Clucks’ website and place your order there. They’ll be serving at their College Street location from 12 pm to 6 pm, Saturday and Sunday.
What are you waiting for?