If you’re vegan, vegetarian, flexitarian, or generally plant-inclined, there’s a new item on Cactus Club’s menu that’s a must-try.
Behold, the Crispy Tofu Bowl, a gluten-free dish made from a combo of soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, and radish.
- This Canada-wide fast food chain is launching a bleeding vegan burger
- Canadians are ripping Tim Hortons' poutine a new one
Great for a filling lunch or a healthy dinner, this new addition from one of our favourite family of restaurants is definitely a draw for those of us living our best plant-based life.
Give it a try yourself, it’s available at Cactus Club locations across the country now.