What to eat in and around Seattle today: 9th and Hennepin

9th and Hennepin was a drunk thought from 20 years ago that’s come to life.

What began as a small booth serving hot, fried-to-order doughnuts at the Capitol Hill Farmer’s Market every Sunday has since blossomed into a regular pop-up shop on Delridge Way.

Each tasty doughnut is always served piping hot and fresh out of the fryer.

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Flavors change weekly and include local ingredients. Last week’s doughnuts included the huckleberry cake doughnut, honey cake donut, a filled brioche, raspberry pudding, and vanilla bean glaze doughnut, as well as fig fritter with Bartlett pear glaze.

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A post shared by Justin (@9th__and_hennepin_donuts) on Sep 11, 2020 at 7:53pm PDT

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A post shared by Justin (@9th__and_hennepin_donuts) on Aug 28, 2020 at 8:22am PDT

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A post shared by Justin (@9th__and_hennepin_donuts) on Aug 15, 2020 at 7:50am PDT

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A post shared by Justin (@9th__and_hennepin_donuts) on Sep 4, 2020 at 8:15am PDT

The doughnuts are currently available for pickup Friday to Sunday, from 8 am to 12 pm.

All orders must be placed online and picked up at the Kitchen Window at 5604 Delridge Way SW.

9th and Hennepin

Location: Kitchen Window — 5604 Delridge Way SW Seattle

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