Get your maple taffy fill.
Quebec eco-entrepreneur permaculture community, Terra Perma, has just announced they will be hosting a popup sugar shack in Montreal between March 18th and April 30th.
Sirop Urban Shack will be set up in Montreal neighbourhood, St. Henri, and will feature an all-you-can-eat menu filled with maple goodies courtesy of Terra Perma’s artisanal small batch syrup.
The menu includes the following:
Fresh, rustic breadSoup of the shack – pea soup
Eggs – rustic style
Big daddy beans
Home-style potatoes with Quebec thyme and garlic
Cold maple wood smoked bacon
Merguez with smoked adobo peppers
Grandma’s marinades and ketchup
The pie – pure butter, pure maple
The pancakes – a perfect vehicle for syrup
Extras can be purchased such as maple caviar, forest sausage, maple donut holes, super bacon (maple glazed bacon), and maple-glazed salmon. All of these side dishes are $5 each.
Once you’re done eating, be sure to try Sirop Urban Shack’s signature cocktail created by Quebec mixologist, Alyssa Shahin. The drink contains gin, maple syrup, and foraged herbs.Plus, the atmosphere is said to be both fun and enchanting, with a mixture of laid back and gourmet vibes.
Tickets cost $20 each so be sure to get yours before they’re gone! This is one of the best opportunities you’ll get to experience a sugar shack without leaving the city.
When: March 18-April 30
Where: 3580 Notre-Dame W