New fall menu items at Ki Modern Japanese + Bar in Calgary
Want to try something exciting and new this fall?
Ki Modern Japanese + Bar has introduced their new fall menu items. Their new fall menu includes izakaya additions on their Cocktail Hour Menu, which is available Monday to Friday from 4 to 7 p.m., such as K.F.C. Karaage Fried Chicken with sriracha honey and scallion ponzu dipping sauce, and, of course, new cocktail additions.
Image: K.F.C. Karaage Fried Chicken via Ki Modern Japanese + Bar
Some of ki’s new cocktails include:
Red Velet Martini – St. Germain, Chambord, Red Wine and Cranberry Juice
Winter Rose – Draft Sake, St. Germain, Prosecco, Grapefruit Juice and Grenadine
Kohitini – Jim Bean, Galliano, Kahlua, Egg White
Image: Red Velvet Cocktail via Ki Modern Japanese + Bar
Ki Modern Japanese + Bar
Address: 120 Jamieson Place, 308 4th Avenue SW
Phone: 403-264-1133
Website: kijapanese.com/discover/
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