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Events, Food, News

This Vancouver chef is about to break the Guinness World Record for the Most Expensive Sausage in history

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Hanna McLean Jul 26, 2017 10:16 am 1,587

On Sunday, July 30 a Vancouver chef is going to make history – to be more specific – he’s going to make the most expensive sausage in history.

This isn’t the typical Stampede or PNE two-foot-long hotdog type of deal – Vancouver-based chef Daniel Bae is planning on setting a new Guinness World Record by making the most expensive sausage in the world.

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Determined to become to new Sausage King, Bae’s creation is going to be $100 Canadian per sausage (65 g), which means in order to buy the ingredients necessary to make 1 kg of of this offering, Bae is shelling out a whopping $1,500.

This list includes coveted products such as:

  • Fresh Satsuma A5 Wagyu Beef flown in from Kobe ($265 )
  • Saffron ($75), 24k Gold ($300)
  • Fresh Italian Truffle Medley ($80)
  • A 8% Polish Ultra Junmai Daiginjo Sake from the Yamagata Region of Japan ($450)

Bae will break this record during a private event on Sunday, shattering the dreams of the person who help the previous record for the World’s Most Expensive Sausage. That creation was only a mere $60 per link when it was made in 2015.

If you want to try these sausages yourself, you can order them at [email protected], or potentially, you’ll be able to order them in the future at high end restaurants in Vancouver.


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Hanna McLean
Hanna is a Staff Food Writer at Daily Hive. She's lived on both coasts and has concluded that pizza tastes great no matter where you're eating it. She loves rap music, craft beer, and she probably has crumbs on her keyboard right now.

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