On Sunday, April 1, join Mount Engadine Lodge for its exclusive Easter Brunch. From 10 a.m. - 1 p.m., guests are invited to take in the lodge's breathtaking Rocky Mountain views and enjoy feature menu items created with locally sourced ingredients. With dishes such as house made salmon gravlax benedict, maple pecan waffles and potato vegetable hash, celebrate Easter with loved ones in a for $25 per adult, including tea and coffee, and $17.50 per child, including juice. For more information please visit www.mountengadine.com. With a limited number of reservations available, email [email protected] or call (403)678-4080 to book your spot today!