It’s Sunday and you glance at the clock to see it’s 12 pm – you’re craving brunch, but you don’t exactly feel like cooking it yourself.
Nightingale is calling your name.
It’s one of Vancouver’s most popular restaurants, and for good reason too. This upscale eatery is the brainchild of chef David Hawksworth, and it’s a rare spot that serves Canadian cuisine with a kick.
This scrumptious food is served in the restaurant that offers an intimate, trendy, and elegant ambiance. As just one example, the squash tortellini, sage butter and pumpkin seed dish is sheer bliss, topped with a light goat gouda.
Or if you’re fancying something with a little more volume, consider the rigatoni, pork and heirloom tomato ragu with chili. This warm dish comes with creamy Italian pecorino cheese – just take a bite and feel it melt on your tongue.
There are so many menu options, you’re bound to find something that hits the spot.
With a wide range of local craft beers, wines, and even on-tap gin and tonics, you’ll have no problem finding a drink to match your food of choice. Nightingale is open from 11 am to midnight, seven days a week. It’s a schedule that’s perfect for your Sunday brunch, dinner, or any of your late night cravings.
You can get your fill of delicious food at Nightingale at 1017 West Hastings Street – but if you don’t feel like leaving your couch, no problem – you can order online via the website.
And for some additional great news, one lucky Daily Hive reader will win a meal for four at Nightingale by entering the contest listed below.
Enter for your chance to win dinner for yourself and three friends ($250 max value) at Nightingale Restaurant.
To enter for your chance to win dinner for four at Nightingale restaurant, do at least one of the following:
2. Tweet the following (1 entry):
Contest entries will be accepted from the time and date of publishing until 11:59 pm on March 15, 2017. One winner will be chosen at random and contacted through the platform they used to enter.