This Vancouver restaurant is serving up All-You-Can-Eat hot pot

Feb 18 2017, 7:00 am

Kyo BBQ and Sushi House has All-You-Can-Eat lunch and dinner, and it’s pretty next-level.

That means you can head here and be up to your ears in sashimi and deep-fried gyoza – which sounds like a great Friday night to us. Kyo also has All-You-Can-Drink soda for $1.99, so let’s keep those Diet Coke’s coming please.

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Located at 2993 Granville Street, this Korean and Japanese fusion restaurant invites guests to settle in and eat as much Asian cuisine as they can handle. AYCE lunch here is $17.95 per person, while the dinner goes for $28.95 – and believe us, the food is worth the price.

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The AYCE lunch menu includes a variety of soups, salads, appetizers like gyoza and chicken wings, deep-fried selections like springs rolls and tofu, and a selection of BBQ meat like chicken, pork, and beef…and that’s just the Korean BBQ part.

The sushi selection has all the classic sushi rolls, sashimi, tempuras, sushi cones, and if you’re into it, there’s jello for dessert.

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The AYCE dinner selection has a bigger variety of BBQ vegetables and meat, including spicy lamb, short ribs, and seafood like squid and prawns. For the evening meal at Kyo guests can order from the same variety of sushi offered at lunch, along with special add-ons such as kimchi stir-fry rice.

The restaurant recently started advertising a brand new AYCE hot pot – which sounds pretty epic. Also, if it’s your birthday and you and 10 members of your crew are planning on chowing down at Kyo, your AYCE is free.

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You may be thinking this sounds too good too be true, but there’s only one catch – customers must eat all the food they order. Patrons will be charged for the items they don’t finish, and you only have a two-hour time period to do so.

We don’t really see that being a problem for us dedicated AYCE-veterans, though.

Kyo is open daily from 11 am to 3 pm and 5 to 11 pm. 

Kyo BBQ and Sushi House

Address: 2993 Granville Street, Vancouver
Facebook: Kyo Restaurant

Hanna McLeanHanna McLean

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