Okay so we know it’s still 2017, but there’s something HUGE you can look forward to in the new year.
It’s called Quick Tings.
Produced by Merchant EventZ, the interactive experiential cooking event is taking place on January 25 as part of Dine Out Vancouver 2018 and you’re going to want to be there.
The venue? Calabash Bistro on Carrall Street.
By attending this highly-anticipated evening you can experience the flavours, sounds, and unique atmosphere found in the Caribbean – all without having to leave Vancouver.
You’ll get to take part in a Quick Tings cooking lesson with renowned local chef Cullin David, bite into delicious Caribbean appetizers, take in all of the art and entertainment action, plus be in with the chance of winning prizes.
Early bird tickets to the event are available now via Ticketstonight, costing $47.50.
Sessions will take place on a first come, first serve basis, so make sure you arrive early.
Additional food and drinks will be available for purchase on the night. And the event is strictly for those aged 19+ since there will be an after party happening, too!
For more information, visit the Quick Tings Facebook event page.
Quick Tings is supported by Firefox, Daily Hive, G Adventures, and of course Dine Out Vancouver.
Dine Out Vancouver 2018: Quick Tings
When: January 25, 5 to 10 pm + after party
Where: Calabash Bistro – 428 Carrall Street
Price: Early bird $47.50 – Tickets available via Ticketstonight
Daily Hive is a proud media sponsor of Quick Tings