If there’s one patriotic thing you need eat this weekend, it’s this creation.
Grounds for Coffee has taken their infamously ooey-gooey fresh-out-the-oven cinnamon buns and made them ultra Canadian by
soaking drizzling it with maple syrup.
Their drool-worthy buns are arguably the best in the city and they are made from scratch several times a day and are glazed with their homemade cream cheese icing.
This highly-anticipated treat is only returning for a few days, so be sure to head to the 2565 Alma Street bakery and grab Maple Syrup Bun for yourself between July 29 to June 2.
Address: 2565 Alma Street, Vancouver