Passengers hungry at Calgary Airport‘s new International Terminal, scheduled to open late 2016, will have an array of food choices to choose from, including flagship restaurants, as well as a varied selection of local establishments.
Eateries hailing from Calgary in the new Terminal will include Hana Sushi, a popular 4th Street dining destination situated in the heart of Calgary’s Mission district; Green Chili, a Calgary-based chain serving traditional and original Indian cuisine; Vin Room, a popular wine bar and small bites eatery, and Spolumbo’s, a favourite Calgary-based Italian deli, known for their sandwiches, soups, and salads.
YYC will also welcome Wolfgang Puck, with its first restaurant location in Calgary and only its second Canadian location. In addition, Menchie’s Frozen Yogurt, the international chain will be opening its first airport location.
Here is the full list of confirmed food and beverage outlets opening at YYC’s new International Terminal: